 Link Exchange
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Hot Buttered Cranberry Punch
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16 oz jellied Cranberry juice
1/3 cup Brown sugar, firmly packed
1/4 tsp ground Cinnamon
1/4 tsp ground Allspice
1/8 tsp ground Cloves
1/8 tsp ground Nutmeg
1/8 tsp Salt
2 cups Water
2 cups Pineapple juice (unsweetened)
Butter pats
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Crush cranberry sauce with a fork. Mix with sugar, spices and salt. Add water and pineapple juice. Cover and simmer 2 hours. Ladle into mugs and float a pat of butter in each serving. |
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Unknown glass type |
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Non alcoholic |
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| Cranberry juice,Brown sugar,Cinnamon,Allspice,Cloves,Nutmeg,Salt,Water,Pineapple juice,Butter |
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